| All In The Mix | All in the Mix: Pillow Fight
 This month’s hookah recipe comes from The Velvet Hookah located in Deep Ellum, Dallas, TX:
2712 Main St.
Deep Ellum, TX 75226
P: 214-747-6700
Partners Jei and Ehab opened The Velvet Hookah about four and a half years ago. Jei, who came from a well-rounded background in entertainment, linked up with Ehab, who hails from Cairo, in a club he used to tend bar in. Ehab had imported a large amount of hookahs during the “dot com” craze in hopes of...
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| Food | Food: Sabzi Polo Mahi
 This article is a direct replication from Culture of Iran*
This dish is normally prepared for [Norouz] and is served with smoked or fried fish. Iranians cook rice differently from Indians and Orientals. Indian rice mainly Basmati or very good quality long grain white rice is used. The rice is normally soaked in water with salt before cooking for a couple of hours. This is done to reduce the cooking time. It takes longer for Iranian or Indian rice to be cooked. A...
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